RIBLOT

COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR, BREAD, PASTRY, CONFECTIONERY, NAMELY, CHOCOLATE AND CHOCOLATES, CHOCOLATE COVERED NUTS, CHOCOLATE TRUFFLES, SWEET TRUFFLES, MILK CHOCOLATE, DARK CHOCOLATE, PRALINES, GIANDUIA CHOCOLATE, CANDY, PASTILLES, CRYSTAL SUGAR PIECES, FONDANTS, FROZEN CONFECTIONERY, FROZEN YOGURT, FRUIT JELLIES, PEPPERMINT FOR CONFECTIONERY, FLAVORED ICES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES, SPICES, ICE