76609673
Aug 27, 2004
Jan 27, 2009
Dried fruit; nut meats and roasted, shelled and processed nuts; prepared and packaged entrees primarily of meat, fish, poultry or vegetables; preserved truffles; olive oil; foie gras; peeled tomatoes; caviar; cheeses
Meats and Processed FoodsProcessed herbs; processed cereals; chocolate truffles; processed grains; spices; sauces; pastas; rices; vinegar; coffee; and tea
Staple Foods