YVES VEGGIE CUISINE

Soy-based meat substitute; meat substitutes made from texturized vegetable protein; refrigerated and frozen prepared entrees, consisting primarily of vegetables; refrigerated and frozen soups; refrigerated and frozen sausage rolls made from soy-based and/or texturized vegetable protein meat substitutes

refrigerated and frozen pizzas

restaurant franchising

restaurant services, snack bar services, food preparation services and dietary information services provided via global computer network