YUMGO

Agar-agar for culinary use; albumen for culinary use; alginates for culinary use; aloe vera prepared for human consumption; prepared peanuts, namely, processed peanuts; preserved berries; potato fritters; onion rings; cottage cheese fritters; peanut butter; butter substitutes based on plant products; cocoa butter for food; coconut butter; egg white substitutes based on plant products; substitutes for milk beverages based on plant products; coconut-milk-based beverages; almond-milk-based beverages; peanut milk-based beverages; drinks based on plant-based substitutes for milk; preparations for making broths and mixes for making broths; charcuterie substitutes based on plant products; vegetable-based concentrates for cooking; fruit-based concentrates for cooking; jams; cream substitute, namely, vegetable-based cream; vegetable-based cream; seaweed extracts for food; falafels; plant-based substitutes for milk ferments for culinary use; plant-based substitutes for cheese; preserved fruit; frozen fruits; crystallized fruits; stewed fruits; prepared nuts; processed fruits; plant-based substitutes for unflavored and unsweetened gelatin; preserved soya beans for food; prepared sunflower seeds; coconut fat; oils for food; egg yolk substitutes based on plant products; milk substitutes based on plant products; soy milk; plant-based milk; milk substitutes in powder form based on plant products; oat milk; almond milk; peanut milk; coconut milk; rice milk for culinary use; plant-based substitutes for dairy products, namely, cream, milk, cheese, and butter substitutes; lecithin for culinary use; preserved vegetables; cooked vegetables; dried vegetables; freeze-dried vegetables; processed vegetables; margarine; milk shakes with plant-based substitutes, namely, shakes based on milk substitutes; egg substitutes based on plant products; plant-based substitutes for powdered egg; plant-based spreads, namely, vegetable-based spreads and fruit-based spreads; plant-based substitutes for whey without animal protein, namely, formed textured vegetable protein for use as a meat substitute; plant-based substitutes for fish, not live; soya steaks; tofu steaks; milk substitutes; tofu; meat substitutes based on plant products, namely, soya steaks; fish substitutes based on plant products; prepared dishes based on plant-based substitutes replacing products made from animal proteins, such as meat, fish, dairy products consisting primarily of meat substitutes and processed vegetables; all of the aforesaid goods being without animal proteins which are replaced by plant-based substitutes

Food flavorings, other than essential oils; seasonings; cereal bars; rusks; biscuits and cookies; coffee-based beverages; cocoa-based beverages; chocolate-based beverages; tea-based beverages; candy; cheeseburgers, namely, sandwiches based on plant-based substitutes; burritos based on plant-based substitutes; chocolate; condiments, namely, chutneys; confectionery, namely, fondants, frozen confectionery, pastilles; couscous; custard substitute based on plant products; crème brûlée substitute based on plant products; ice cream substitute based on plant products; desserts in the nature of mousses, being confectionery; spices; bean meal; corn flour; mustard meal; barley meal; soy flour; buckwheat flour; savory pancakes; cakes; cake frosting in the nature of icing; edible ices based on plant products; hot dog sandwiches based on plant products; starch-based binding agents for ice cream; leaven, namely, food leavening agents; honey; chocolate mousses based on plant products; cake paste based on vegetable products, namely, almond paste; pasta based on plant products; pastries based on plant products; pizza made with plant-based substitutes; quiches made with plant-based substitutes; sandwiches made with plant-based substitutes; sauces, especially condiments; vegetable preparations for use as coffee substitutes; pies based on plant products; tortillas based on plant products; tacos based on plant products; sushi based on plant products; prepared dishes based on plant-based substitutes replacing products made of animal proteins, such as cakes, pasta, rice, namely, prepared meals consisting primarily of cakes, pasta, and rice; all of the aforesaid goods being without animal proteins which are replaced by plant-based substitutes

Non-alcoholic beverages without animal proteins with proteins replaced by plant-based substitutes, namely, plant-based protein-enriched beverage, namely, energy drinks and soft drinks