Classification Information
Blended cheese; Butter; Buttermilk; Cheese; Cheese substitutes; Condensed milk; Cottage cheese; Cream; Cream cheese; Cream fraiche; Dairy-based beverages; Dairy-based powders for making dairy-based food beverages and shakes; Eggs; Fruit-based food beverage; Lactic acid drinks; Margarine; Milk; Rice milk for use as a milk substitute; Sour cream; Soybean milk; Vegetable-based food beverages; Whipped cream; Yogurt; Yogurt drinks; Yogurt-based beverages
Meats and Processed Foods