YAYO

Dressings for salads, coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely, pasta and noodles, ready-to-serve-meals made primarily of noodles; bread, pastry and confectionery, edible ices; honey, treacle; yeast, baking powder; salt; mustard; condiments, namely, vinegar, sauces and spices

Beers; mineral and aerated waters and other non-alcoholic drinks, namely, fruit drinks and fruit juices; syrups and other preparations for making beverages, namely, fruit drinks and fruit juices

Alcoholic beverages except beers, namely, wine, sparkling wine, rum, gin, vodka, sake, port wines, aperitifs, cognac, whiskey, and tequila; Chinese brewed liquor, namely, laojiou; Chinese mixed liquor, namely, wujiapie-jiou; Chinese white liquor, namely, baiganr; extracts of spiritous liquors, Japanese regenerated liquors, namely, naoshi; Japanese shochuh-based mixed liquor, namely, mirin; Japanese sweet rice-based mixed liquor, namely, shiro-zake; Japanese white liquor, namely, shochu; Liquor distilled, Tonic liquor containing herb extracts, namely, homeishu; Tonic liquor containing mamushi-snake extracts, namely, mamushi-zake; Tonic liquor flavored with japanese plum extracts, namely, umeshu; Tonic liquor flavored with pine needle extracts, namely, matsuba-zake