WUAN CHUANG

Beans, preserved; Fermented bean curd; Fermented soybeans; Pickled cucumbers; Pickled vegetables; Pickled vegetables in soy sauce, soybean paste or vinegar; Preserved fruit and vegetables; Preserved soya beans for food; Processed vegetables; Processed vegetables and fruits; Sliced vegetables preserved in soy sauce, soybean paste or vinegar; Vegetables pickled in soy sauce; Vegetables, preserved

Sauces; Seasoning pastes; Soy bean paste; Yeast extracts; Chili sauce; Hot sauce; Oyster sauce; Soy sauce