WORLD FLOWER

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Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flours; starch for food; starch products, namely, starch noodles, starch-based thickeners for soups and sauces and other culinary purposes; potato flour and potato starch, corn flour and corn starch, wheat flour and wheat starch flour, corn gluten meal, preparations made from cereals, namely, powder obtained by pulverization drying of corn yeast, dried pieces of wheat gluten; glucose for culinary purposes; glucose syrup for culinary purposes; wheat flour and rye flower; bread; edible ices; honey, treacle; yeast, baking powder, salt, mustard; vinegar, sauces based on condiments; spices; ice for refreshment