WOK THE WANG WAY!!

prepared Chinese entrees consisting primarily of meat, fish, eggs, poultry, and vegetables, including moo goo gai pan, rainbow chicken, curry chicken, rainbow beef, szechwan chicken, chicken lo mein, orange chicken, pork nuggets, tempura chicken, tempura pork, sesame chicken, chicken broccoli and mushrooms and vegetables; and Chinese soups, including wonton soup, hot and sour soup, and egg flour soup

Chinese tea, including green tea, oolong tea, and jasmine tea, prepared Chinese entrees consisting primarily of rice, including fried rice and chicken fried rice; Chinese sauces, including soy sauce, teriyaki sauce, stir fry sauce, sweet and sour sauce, and hot garlic sauce; Chinese spices, preparations made from cereals, egg rolls, fried wonton wrappers, cream cheese wonton wrappers, chow mein noodles and fortune cookies