WHY WEIGHT? START NOW!

WEIGHT REDUCTION SERVICES, AND DIABETES CARE, PREVENTION AND INSTRUCTION SERVICES FEATURING A WEIGHT LOSS PROGRAM INTEGRATING MEAL MANAGEMENT AND PORTION CONTROL AND UTILIZING FOOD COUNTER CARDS TO ACHIEVE WEIGHT GOALS, IMPROVE BLOOD SUGAR CONTROL AND PREVENT PROGRESSION OF PRE-DIABETES THE SERVICES BEING ADMINISTERED ONLY WITHIN A HOSPITAL OUTPATIENT SETTING AND UNDER THE SUPERVISION OF A REGISTERED DIETITIAN