WHOLESOME PANTRY

Meats; fish; poultry; processed fruits and vegetable; eggs; dairy products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; processed nuts; preserves; jams; jellies; applesauce and cranberry sauce; prepared, packaged and frozen meals consisting primarily of meat, poultry, fish or vegetables; canned milk; peanut butter; soy-based food beverage for use as a milk substitute; fruit and vegetable fillings for pies and cakes; potato and nut based snack foods; coconut flakes