78200209
Jan 6, 2003
Nov 15, 2005
Preserved, fried and cooked fruits and vegetables, jellies, jams, compotes, milk products, namely yogurt based beverages consisting primarily of yogurt with fruit juices or vegetable juices
Meats and Processed FoodsMineral and aerated waters; other non-alcoholic drinks, namely lemonades, bitter lemon and cola drinks; fruit juices, fruit drinks, vegetable juices and vegetable drinks; syrups and other preparations for making fruit juices, namely, fruit juice and vegetable juice concentrates and fruit and vegetable purees
Light Beverages