WALLACE CENTER

Business consulting, management, planning, and advisory services in the fields of agriculture, agricultural management, food security, food supply chains, economic development and the creation of economic opportunity, worker education and training; business development services, namely, business accelerator programs for entrepreneurs and start-up companies including business planning and assistance; government relations consultancy services; providing on-line information related to business opportunities and public policy in the fields of increasing economic opportunity and productivity, improving nutrition, and advancing the social and economic well-being and development of people; providing on-line information related to business opportunities and public policy in the fields of improving the production and distribution of food; providing on-line information related to business opportunities and public policy in the fields of assisting governments, private agencies, organizations, groups, and individuals with the analysis and improvement of agricultural development strategies, policies and programs to improve nutrition, increase food and livestock production and distribution, equalize economic opportunity, increase the income of rural people and practicing agriculturalists, and provide security against famine and other food shortages

Educational activities, namely, classes and seminars in the field of sustainable agriculture or animal husbandry; educational services, namely, developing and conducting seminars, forums, and workshops on improving training for practicing agriculturalists, owners, operators and managers of agribusiness enterprises, students, educators, scientists, professionals, government officials and administrators and others, involving all phases of the science and practice of agriculture and the development of business enterprises, including production sciences, economic planning, agricultural and economic development, policy formation, management, and program implementation and evaluation; educational services, namely, conducting seminars, workshops, classes, and conferences in the fields of agricultural development strategies, policies, and programs to improve nutrition, increase food and livestock production and distribution, equalize economic opportunity, increase the income of rural people and practicing agriculturalists, and provide security against famine and other food shortages