Fermented proteins for use in the manufacture of food and feed products and food supplements
ChemicalsPharmaceutical, medical and veterinary preparations; dietetic food and substances adapted for medical or veterinary use; food for babies and infants; fermented protein preparations for use in nutritional supplements; fermented protein for use as a food additive for medical purposes
PharmaceuticalsMilk and milk products; edible oils and fats; meat, fish, poultry and game; dairy substitutes, meat substitutes, fish substitutes, poultry substitutes, egg substitutes; vegetable spreads
Meats and Processed FoodsFlour and preparations made from cereals; bread, pastries and confectionary; bakery goods; mayonnaise
Staple Foods