VITAKRONE

POULTRY SALADS, MEAT SALADS, VEGETABLE SALADS MADE OF FRESH, RAW, PRESERVED, DRIED, COOKED, AND GRILLED VEGETABLES; EGG SALADS, FISH SALADS MADE OF TUNA FISH, WHITE FISH, COD FISH, AND HERRING; PRESERVED AND COOKED MEAT, FISH, POULTRY, AND GAME; MEAT EXTRACTS; MILK, BUTTER, CHEESE, EDIBLE OILS AND FATS, AND MARGARINE

MAYONNAISE, SAUCES, SALAD DRESSING; SPICED SAUCES, REMOULADE SAUCE, TOMATO KETCHUP, CURRY CONTAINING TOMATO KETCHUP; AND TOMATO SAUCE