VIOSPREAD
Mark Identification

VIOSPREAD

Serial Number

79349205

Filing Date

Sep 22, 2021

Registration Date

Nov 28, 2023

Trademark by

ARIVIA INDUSTRIAL AND COMMERCIAL SOCIETE ANONYME TRADING AS ARIVIA SA

Active Trademark

Classification Information

Meat, preserved fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products being butter; oils and fats for food; food spreads consisting principally of dairy products, namely, butter; fruit, nut, cheese, cream cheese and plant-based spreads; dairy products and dairy substitutes, namely, butter; dairy spreads, namely, butter; dairy-based spreads; ; low fat dairy spreads; plant-based dairy alternative spreads; butter; butter preparations; butter substitutes; concentrated butter; blended butter; savoury butters; seed butters; butter made from nuts; cocoa butter; powdered nut butters; margarine; margarine substitutes; edible fat-based spreads for bread, namely, butter; cream; sour cream; cream powder; artificial cream dairy product substitutes; cream alternatives and substitutes, namely, coconut cream; non-dairy milk and cream substitutes; edible oils and fats; cooking oils; nut oils for food; vegetable oils for food; coconut oil and fat for food; animal oils for food; edible oils derived from fish, other than cod-liver oil; soya bean oil for food; seed oils for food; flavoured olive oils for food; olive oils for food; spiced olive oils for food; butter oil for food; blended oils for food; hydrogenated oils for food; hardened oils being hydrogenated oils for food; clarified butter; butter for use in cooking; ghee; fruit, nut, cheese, cream cheese and plant-based dairy alternative dips; dairy-based dips; meat substitutes; vegetable and plant- based meat substitutes; meat based spreads; meat-based spreads; meat-based snack foods; vegetable based spreads; vegetable-based spreads; vegetable-based snack foods; cheese spreads; cheese-based snack foods; nut paste spreads; nut-based spreads; spreads consisting mainly of fruits; coconut spreads; coconut-based spreads also containing chocolate; orange spreads; coconut based flavoured spreads; cherry spreads; banana spreads; rice milk based spreads; fruit-based snack food; dehydrated fruit snacks; dairy-based beverages; drinks made from dairy products, namely, dairy-based beverages; protein milk; cream, being dairy products; non-dairy creamer; dairy whiteners for beverages, namely, cream; milk powder for nutritional purposes; dairy-based whipped topping; yoghurt; yoghurts; yoghurt beverages and drinks; yoghurt-based beverages and drinks; drinking yoghurt; yoghurt dessert; soya yoghurt; flavoured yoghurt; custard-style yoghurts; low fat yoghurt; preparations for making yoghurt; yoghurt made with goats milk; milk products, namely, butter; butter milk; butter cream; milk; milkshakes; sour milk; milk curds; flavoured milks; milk solids; dried milk; milk powder; soya milk; milk beverages and drinks; milk based beverages and drinks; flavoured milk beverages and drinks; milk beverages, milk predominating; rice milk; sheep milk; goat milk; cows' milk; fermented milk; evaporated milk; curdled milk; condensed milk; albumin milk; oat milk; milk substitutes; milk-based snacks, namely, yogurt; kefir; kumiss being a milk beverage; hemp milk used as a milk substitute; artificial milk based desserts, namely, yogurt; almond milk; coconut milk; peanut milk; hazelnut milk; cashew milk; nut milks; snack foods based on nuts; fruit and nut-based snack bars; nut and seed-based snack bars; snack foods based on legumes; tofu-based snacks; soya based snacks; snacks of edible seaweed; snack foods consisting principally of meat; vegan cheese; vegan cream; vegan cream cheese; cheese substitutes made of vegetable oils; non-lactose cheese made of vegetable oil; yoghurt with fats of plant origin; yoghurt dessert with fats of plant origin; vegetable spreads with fats of plant origin; milk substitutes with fats of plant origin; desserts based on milk substitutes, namely, yoghurt; butter and margarine substitutes with fats of plant origin; cream substitutes with fats of plant origin; formed textured vegetable protein for use as a meat substitute; soya-based beverages used as milk substitutes; milk-based beverages; rice milk-based beverages; milk substitute based beverages; milk-based beverages flavored with chocolate; rice milk-based beverages flavored with chocolate; milk substitute based beverages flavored with chocolate

Meats and Processed Foods