VERDANT TECHNOLOGIES

Chemical products for the fresh-keeping and preserving of food for use in agriculture, namely, preparations to preserve produce by curtailing the ripening process, both in the field and when packaged in containers, and when used on substrates infused with such preparations, to block ethylene receptor sites on produce thereby slowing the ripening process and increasing shelf life

Packaging materials for storage and transport of produce, namely, plastic film inserts for packaging infused with preparations that diffuse into the containers and packaging materials to block ethylene receptor sites on produce contained therein, thereby slowing the ripening process and increasing shelf life