VEGETABLE FLATBREAD

Vegetables, cooked; Vegetables, dried; Vegetables, namely, riced, cooked, frozen, mixed with egg, cheese, seasoning; Vegetables, preserved; Cooked vegetables; Dehydrated vegetables; Dried vegetables in powder form; Fermented vegetables; Frozen vegetables; Fruit-based organic food snacks also containing vegetables, seasoning, egg, cheese; Lyophilised vegetables; Prepared rootstocks; Preserved vegetables; Preserved, dried and cooked vegetables; Preserved, frozen, dried or cooked vegetables; Processed vegetables and fruits; Processed vegetables, namely, cooked cucumber, daikon, mushrooms, bellflower root, spinach, soybean sprouts and bracken fern stems used in bibimbap dishes; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Seasoned all vegetables,; Sliced vegetables; packaged,frozen vegetable-based entrees; vegetables, cooked, packaged, frozen entrees consisting primarily of meat, fish, poultry or vegetables

Flat bread; Pizza crust; Pizza crust mixes; Pizza cheese sticks; Bialys; Cooked rice mixed with vegetables and beef (bibimbap); Frozen dough for use as pizza, bread or other bread-type products; Noodles, sauce, and processed vegetables combined in unitary packages; Noodles, sauce, dehydrated vegetables, and topping combined in unitary packages

Vegetables, fresh; Fresh edible rootstocks; Fresh fruits and vegetables, fresh herbs; Fresh leafy Asian vegetables; Organic fresh fruit and vegetables; Unprocessed vegetables