VEGEKING

Charcuterie; Eggs; Fish fillets; Instant soup; Jellies, jams, compotes; Meat; Oils and fats for food; Preserved, frozen, dried and cooked fruits and vegetables; Soya milk; Tofu; quick-frozen instant meals consisting primarily of meat, fish, poultry or vegetables

Breakfast cereals; Coffee and tea; Food condiment consisting primarily of ketchup and salsa; Instant rice; Noodle-based prepared meals; Noodles; Onigiri; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Preparations made from cereals, namely, corn tortillas, oatmeal cookies, rye bread; Ready-to-eat cereals; Rice; Salad dressings; Salad sauces; Sauces; Seasonings