VEG-DIET

vegetable based meat substitutes, prepared vegetarian meals and entrees consisting primarily of processed vegetables, vegetarian burger patties, soups, soup mixes, edible oils, yogurt, frozen and canned fruits and vegetables; lentils, legumes, dried beans, jellies, jams, pickles, processed nuts, processed edible seeds, fried fava beans; seafood products, namely, processed oysters, clams, mussels, scallops, salmon; potato wedges, home fries, hash brown patties, processed potatoes, processed baby roast potatoes, potato puffs

pasta, pasta sauces, rice processed grains, prepared meals and entrees consisting primarily of pasta, vegetarian burger sandwiches, pizza, chocolates, ice cream, custards, puddings, processed and breakfast cereals, salad dressings; sauces, seasonings, gravies, yeast, mustard, pepper, vinegar, chocolate syrup, corn syrup, flavoring syrup, maple syrup, pancake syrup, table syrup, topping syrup; processed herbs, spices; biscuits, cakes, pastries, breads, buns, rolls, and cookies; corn chips, teas, coffees, and herbal food beverage mixes

unprocessed grains and cereals; fresh fruits and vegetables; raw beans; and live oysters