79180906
Aug 19, 2015
Oct 3, 2017
Active Trademark
Clothing, namely, pants, shorts, dresses, suits, skirts, jackets, coats, shirts, t shirts, tops, vests, blouses, cardigans, sweaters, wristbands, ties, gloves, mittens, scarfs, shawls, pajamas, nightdresses, socks, stockings, underwear, aprons, belts, baby layettes for clothing and swim wear; headgear, namely, hats, caps, visors, headwear, bandanas, headbands, beanies and earmuffs
ClothingMeat; fish, not live; processed fruits; poultry; meat extracts; conserved, dried and cooked fruits and vegetables; jellies; jams, compotes; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and edible fats; soups; game, all of the aforesaid goods also as ready-to-eat foods
Meats and Processed FoodsCoffee; tea; cocoa; sugar; rice; tapioca; sago; coffee substitute; flours and cereal preparations, namely, cereal bars, breakfast cereals; pizzas, noodles and pasta; bread; edible ices; honey; golden syrup; mustard; vinegar; sauces; seasonings; spices; confectionery, namely, pastilles, fondants; confectionery made of sugar; farinaceous pastes for human consumption; pates en croute; tarts; sandwiches; cakes; chocolate; sorbets; pastries; all of the aforesaid goods also as ready-to-eat foods
Staple FoodsConsultancy, advertising and business management support in the field of the directing and management of franchise restaurants; ordering of drinks and food via internet
Advertising and BusinessProviding drinks, food and temporary accommodation for guests; restaurants, self-service restaurants, bars and cocktail lounges; preparation of food and drinks; restaurants featuring home delivery; takeaway services, namely, the preparation of foods ordered for takeaway; party service, namely, providing foods and drinks at an off-premises event
Hotels and RestaurantsLicensing of industrial property rights, particularly in the field of high-quality system catering; legal administration of licenses, namely, issuing licenses for franchising concepts, particularly in the field of high-quality system catering
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