Classification Information
Beverages consisting principally of milk substitutes; Bottled fruits; Non dairy-based spreads, namely, fruit spread, non dairy cheese based spreads; Dried beans; Dried fruits; Dried lentils; Fruit-based meal replacement bars; Fruit-based organic food bars; Meat substitutes; Poultry substitutes; Seafood substitutes; Snack dips; Snack foods, namely, nut-based snack foods, soy-based snack foods, vegetable-based snack foods, fruit and soy-based snack food, potato-based snack foods, fruit-based snack foods, and cheese-based snack foods; Tofu; Vegetable chips
Meats and Processed Foods