UPCYCLED FOOD ASSOCIATION

association services, namely, promoting knowledge and awareness of upcycled food sustainability initiatives in the nature of creating value-added products by preventing food waste of ingredients and products made for human consumption by using food ingredients and products made for human use and consumption that would have otherwise ended up in a food waste destination to create value-added products for the public

testing, analysis and evaluation of the goods and services of others to determine conformity with certification standards; inspecting ingredients and products to determine whether they conform to upcycled certification standards