UNIFINE F O O D I N G R E D I E N T S

Based on Intent to Use [fruit topping] Based on 44(d) Priority Application Based on 44(e) prepared entrees consisting primarily of meat, fish, poultry or game or vegetables, meat, fish, poultry and game; meat extracts; preserve, dried and cooked fruits and vegetables; jellies, jams and edible oils and fats

Based on Intent to Use [prepared entrees consisting primarily of rice or pasta; salad dressings, chocolate topping, syrup topping, marinades, sauces, ketchup and processed herbs] Based on 44(d) Priority Application Based on 44(e) coffee, tea, cocoa, sugar, rice, tapioca, sago, flour, bread, pastries, candy, flavored ices, honey, treacle, yeast, baking powder, vinegar, seasonings, salt, pepper, mustard, and spices