TUTTOCALABRIA

[ Meat, * including coppa, pancetta, sausage and sopressata and limited to Capocollo di Calabria, Pancetta di Calabria, Salsiccia di Calabria, Sopressata di Calabria, * fish, poultry and game; Meat extracts; ] Preserved, frozen, dried and cooked fruits and vegetables, * including onions and clementines and limited to Clementine di Calabria and Cipolla Rossa di Tropea Calabria *; Jellies, jams, compotes * containing Clementine di Calabria *; eggs; milk and milk products; excluding ice-cream and frozen yogurt; edible oils and fats

[ Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals, namely, biscuits and tarts; Bread, pastry and confectionery, namely, frozen confectionery and fondants * containing Liquirizia di Calabria *; edible ices; sugar, honey, treacle; yeast, baking-powder; ] salt; mustard; vinegar, sauces as condiments; Spices [ ; Ice ]