TROISGROS

Meat, Fish, Poultry and Game, Meat Extracts, Preserved, Dried and Cooked Fruits and Vegetables, Jellies, Jams, Eggs, Milk, Whipped Cream, Cheese, Yogurt, Soft White Cheese, Oils and Edible Fats, Preserves, Pickles, Apple Sauce and Cranberry Sauce

Coffee, Tea, Cocoa, Chocolate, Sugar, Rice, Tapioca, Sago, Coffee Substitutes, Flours, Cereal Mixed with Apples and Raisins, Cornflakes, Oatflakes, Bread, Biscuits, Cakes, Pastry, Candies, Ice Cream, Sherbet, Frozen Cakes, Custard and Pudding, Caramel Cream, Floating Island, Moulded Custards, Honey, Molasses Syrup, Yeast, Baking Powder, Salt, Mustard, Pepper, Vinegar, Salted Sauces with Herb or Mayonnaise Base, and Spices

Cafe, Bar Restaurant and Hotel Services