TRE MARIE

[ COFFEE, TEA, COCOA, SUGAR, ] RICE, [ TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS IN THE NATURE OF PROCESSED CEREALS AND ] PASTA; BREAD, PASTRY, * NOT INCLUDING DRY PASTRY * AND CONFECTIONERY IN THE NATURE OF FROZEN CONFECTIONS AND CANDY; FLAVORED ICES AND ICE CREAM [ ; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, SAUCES AND CONDIMENTS, NAMELY, SAUCES FOR PASTA, TOMATO AND BASIL SAUCE, MUSHROOM AND GARLIC SAUCE, MARINARA SAUCE, SPICY PEPPER SAUCE, GREEN AND BLACK OLIVE SAUCE, SPAGHETTI SAUCE, WORCESTERSHIRE SAUCE, KETCHUP, SOY SAUCE, AND MAYONNAISE; SPICES * ; ice * ]