Classification Information
Sous-vide cookers, electric; Programmable electronic devices for setting temperatures and cook times which also feature recipes, sold as a component of gas cooking ovens, electric cooking ovens and electric deep fryers; Multi-purpose, electric countertop food preparation apparatus for cooking, baking, broiling, roasting, toasting, searing, browning, barbecuing and grilling food; Air conditioning installations; Electric fans for air-conditioning; Air purifying apparatus and machines; Air sterilisers; Space heating apparatus; Fog making machines; Heat exchangers, other than parts of machines; Humidifiers; Heating installations; Air purifiers
Environmental Control Apparatus