76297000
Aug 9, 2001
Feb 25, 2003
Meats and meat by-products, namely, bacon, bacon rinds, beef, beef stock, blood sausage, bologna, charcuterie, chicken, chicken stock, chicken croquettes, foie gras, frankfurters, ham, hamburger, hot dogs, liver, jerky, liver paste, pate, pork, pork rinds, roast beef, salami, meat-based spread
Meats and Processed Foods