TOKU

Sake cups; Sake serving bottles (tokkuri)

Aerated water; Beer; Fruit drinks and fruit juices; Mineral waters; Spring water; Aerated mineral waters

Distilled spirits of rice (awamori); Japanese liquor flavored with Japanese plum extracts; Japanese liquor flavored with pine needle extracts; Japanese regenerated liquors (naoshi); Japanese sweet rice-based mixed liquor (shiro-zake); Japanese white liquor (shochu); Rice alcohol; Sake; Shochu (spirits); Yellow rice wine; Tonic liquor flavored with Japanese plum extracts (umeshu)