TODAY'S MENU

low-fat, low cholesterol or reduced calorie foods; namely, meat, fish, poultry and game; preserved, dried, cooked and frozen fruits and vegetables; milk; poultry; seafood; nuts, meats; salad dressings; hors d'oeuvres; cheese; prepared entrees having a meat, fish or poultry base; prepared entrees having a vegetable and protein base; vegetable protein foods products; namely, vegetable patties, vegetable loaves, taco filling, chili ingredients and sloppy joe mix