TIROL MILCH
Mark Identification

TIROL MILCH

Serial Number

79112276

Filing Date

Nov 3, 2011

Registration Date

Aug 20, 2013

Trademark by

BERGLANDMILCH EGEN

Classification Information

Dietetic milk and dairy products, namely, albuminous milk, milk ferments for pharmaceutical purposes, milk sugar, cream for medical purposes; dietetic beverages, namely, malted milk beverages, protein supplement shakes based on milk and dairy products, adapted for medical purposes; dietetic whey beverages for medical purposes; dietetic food, namely, food for babies based upon whey adapted for medical purposes, lactose-free milk-based whey food for dietetic purposes

Pharmaceuticals

Milk and milk products, namely, low-calorie milk, yoghurt, cream, and milk curd; dairy products, namely, condensed milk, butter, cream, cheese and yoghurt; fruit yoghurt; milk beverages, namely, pure milk drinks, milk beverages with chocolate, cocoa or coffee, milk beverages in the nature of milk shakes and yoghurt-based beverages containing added fruits, fruit pulp, chocolate, coffee, nuts, cereals or flavourings; yoghurt based beverages containing fruits and low-calorie milk; milk and dairy products, namely, dairy based dips and milk-based beverages, namely, flavored milks, milk shakes, protein shakes, and milk and fruit smoothies; whey; meals based predominantly on milk, milk and dairy products, namely, low-calorie, semi-prepared and ready-to-serve meals in the nature of soups; yoghurt dishes with yoghurt predominating, namely, yoghurt cream; curd cream; edible oils and fats; fruit pulp, preserved fruits, fruit-based snack foods, namely, cheese, curd, yoghurt, butter, ice cream; dried milk powder; curd dishes, namely, milk curd; cheese dishes, namely, cheese fondue, cheese and cracker combinations, cheese containing bread spreads; edible fats made using milk

Meats and Processed Foods

Bread, pastry, namely, bakery goods made using cheese and cream cheese filling or cream cheese topping; semi-prepared and ready-to-serve meals consisting primarily of flour, sugar or rice; salty cereal based snacks; dessert puddings; starch-based preparations for stiffening whipped cream; crackers; ready-made dough mixes; dough; pizzas; sauces and condiments, namely, cheese sauce and dipping sauce made using milk and dairy products, namely, cheese; confectionery, namely, fondants, pastilles; farinaceous foods, namely, pasta; ices, ice-cream products, namely, ice cream cakes; ice creams and semi-prepared and ready-to-serve desserts mainly made from sugar, namely, dessert creams; puddings; coffee, chocolate and cocoa-based beverages; low-calorie confectionery, namely, chocolates; ice-cream products, namely, ice cream cakes; ice creams; semi-prepared and ready-to-serve desserts, namely, brownies made using sugar or sugar replacement; fruit sauces excluding cranberry sauce and applesauce; starch based binding agents in the nature of stabilizers for whipping cream

Staple Foods

Non-alcoholic drinks, namely, lemonade; mineral waters, aerated waters, syrups and other preparations, namely, concentrates; non-alcoholic drinks, namely, fruit juice and ice cream sodas manufactured using milk products; whey beverages, whey beverages with fruit flavour, fruit additives or coffee or chocolate flavoured

Light Beverages