THIN'S INN

FROZEN FRIED FLOUNDER, FROZEN VEALSAUSAGE IN SAUCE WITH PEPPERS AND ONIONS, FROZEN HOT VEAL SAUSAGE, FROZEN ALL VEAL SAUSAGE, FROZEN CHEESE CREPES WITH CHERRY TOPPING, FROZEN CHEESE CREPES WITH BLUEBERRY TOPPING, FROZEN VEAL SAUSAGE IN SAUCE WITH ZITI, AND FROZEN EGGPLANT PARMIGIAN

DOUGH-BASED FROZEN SHELLS STUFFED WITH SAUCES AND CHEESE, FROZEN MANICOTTI, AND FROZEN BAKED ZITI