73070617
Dec 2, 1975
Aug 24, 1976
FRESH, PICKLED, SMOKED AND CURED MEATS-NAMELY, SLICED BEEF, COTTAGESTYLE BUTTS, SKINNED HAM, SELECTED BACON, MEAT (I.E. FRESH BEEF, FRESH PORK, FRESH VEAL, FRESH LAMB, FRESH MUTTON), FLAT BONELESS COOKED HAM, HAM, DRIED BEEF, COOKED BONELESS HAM, CALAS, COOKED TRIMMED HAM, COOKED BONELESS SHOULDER, BACON BELLY, SHOULDER, LARD, BAKERS' PURE LARD, OPEN KETTLE RENDERED LARD, SHORTENING, BACON, SAUSAGE, COOKED HAM, PICNIC, PORK TENDERLOIN, PIG FEET, MEAT LOAF, TONGUE, EGGS, AND DRESSED POULTRY
Meats and Processed Foods