THE SPLENDID TABLE

SOUPS, FRUIT CONSERVES, PROCESSED PEPPERS FOR SEASONING

RICE; PASTA; PROCESSED GRAINS IN GENERAL FOR EATING; SAUCES, EXCEPT APPLE SAUCE; VINEGARS, BALSAMIC VINEGARS; BREADS; CHOCOLATE; CHOCOLATE SAUCES; MUSTARDS; CRACKERS; COOKIES; PROCESSED HERBS IN GENERAL; SEASONINGS IN GENERAL; PROCESSED SALTS FOR SEASONING; RELISHES; CHUTNEYS; AND CAPERS