THE PASTA QUEEN

Olive oil for food and cooking; spices; prepared refrigerated, frozen, and shelf-stable entrees, consisting primarily of pasta, soups rice, meat, fish, poultry; prepared refrigerated, frozen, and shelf-stable appetizers consisting primarily of pizza and focaccia; bakery desserts, ice cream, frozen novelty desserts, and dough

non-electric pots and pans; kitchen utensils, namely, spatulas, and tongs; kitchen utensil crocks, kitchen canisters, kitchen mitts, chopping boards, non-metal containers