THE KIDS COOKING COMPANY

Knives, forks, and spoons

Printed matter, namely, newspapers, photographs, magazines, books, printer periodicals, newsletters and brochures all in the field of cooking; bookbinding materials; stationery; adhesives for stationery and household purposes; artist materials, namely, artist pens, brushes and crayons; gesso, namely, plasters in the nature of artist materials; moulds for modeling clay; paintbrushes; typewriters; packaging materials made of recycled paper; disposable nappies of paper for babies; printed publications, namely, magazines in the field of cooking; paint boxes for children; cheque book holders; stickers; magazines, periodicals and books in the field of cooking

Household or kitchen utensils, namely, pots, pan scrapers, rolling pins, spatulas, turners, whisks and containers for household use; cleaning, bath and scrubbing combs and sponges; bath brushes, cleaning brushes; brush making materials; articles for cleaning purposes, namely, steel wool; articles made of ceramics, glass, porcelain or earthenware which are not included in other classes, namely, mugs, bowls, plates; electric and non-electric toothbrushes; cooking pot sets; bakeware; bowls; mixing, serving and slotted spoons; serving trays for buns; rolling pins, whisks and cookie cutters

Bandanas, bathing suits, belts, blouses, bodysuits, footwear, shoes, underwear, under garments, ties, coats, dresses, vests, gloves, gowns, hats, caps, hosiery, jackets, lingerie, pyjamas, robes, scarves, shorts, shirts, visors, skirts, ear-muffs, sweatshirts, sweatpants, sweat jackets, sweaters, t-shirts, tank tops, socks, tops, wristbands, aprons, chef hats

Coffee, tea, cocoa, sugar, rice, tapiaco, sago, artificial coffee; flour and preparations made from cereals, namely, cereal bars, bread, pastry and confectionery made of sugar, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces; condiments, namely, pepper sauce; spices; ice; sandwiches; prepared meals consisting primarily of pasta or rice; pizzas, pies and pasta dishes, namely, prepared pasta and prepared or packaged meals consisting primarily of pasta