73677068
Aug 7, 1987
IDENTIFICATION OF BOOKS, RECIPES AND CULINARY-RELATED WRITINGS, AND VIDEO AND AUDIO BROADCASTS, HE WILL BE USING IT FOR PRODUCTS, THE USE INCLUDES BOOK TITLES, INSTRUCTION AND EDUCATION SERVICES, ENTERTAINMENT PROGRAMS, VIDEOTAPE PROGRAMS USED IN TELEVISION BROADCASTS, AND LECTURES AND EDUCATIONAL REPRESENTATIONS TOIDENTIFY INSTRUCTION ON A CULINARY PHILOSOPHY, THE PREPARATION, COOKING AND EATING OF FOODS, AND THE USE OF COOKING UTENSILS
Education and Entertainment