THE COMPANY WE KEEP

Organization of events for cultural purposes; Organizing, arranging, and conducting experiences with rotating chefs, namely, supper clubs, pop‑up dinners, and culinary events; Organization of entertainment events in the nature of supper clubs, pop‑up dinners, and culinary events featuring rotating chefs; Entertainment in the nature of organizing and hosting social entertainment events; Photography services; Educational services, namely, conducting workshops in the field of food, culture, and community engagement; Entertainment services, namely, culinary tastings; Entertainment services, namely, an ongoing series featuring food and culinary storytelling provided through culinary events and digital media content