TFTK TYLER FLORENCE TEST KITCHEN

Flatware, namely, forks, knives and spoons; chef knives; kitchen knives; knife sharpeners; meat tenderizer, namely, a kitchen mallet; scissors for kitchen use; mandolins for cutting food; hand operated food dicers

Printed matter, namely, books, magazines, printed periodicals, newsletters and brochures in the fields of food, recipes, cooking, baking, nutrition, food storage, food preparation, kitchenware, and cooking equipment; coasters made of paper; paper napkins; paper table cloths; paper place mats

Cookware, namely, pots, pans, skillets, steamers, non-electric griddles, roasting pans, frying pans and woks; bakeware; cooling racks for baked goods; bowls; plates; cups; drinking glasses; mugs; servingware, namely, serving spoons, serving forks, serving trays, serving dishes and serving platters; pitchers; barware, namely, wine glasses, corkscrews, cocktail shakers and tumblers; cake stands; cutting boards; knife blocks; barbeque tongs; kitchen tongs; mixing bowls; spice racks; spatulas; whisks; pastry brushes; rolling pins; cookie cutters; ladles; strainers; sifters; colanders; splatter screens; salt and pepper shakers; salt and pepper mills; towel holders; napkin holders; trivets; spoon rests; canisters; containers; cookie jars; ice cube trays; non-electric coffee presses; non-electric kettles; non-electric citrus fruits squeezers; salad spinners; food graters; garlic presses

Coffee; tea; cocoa; rice; pasta; processed grains; processed cereals; bread; crackers; flour; pastries; cookies; chocolate; sugar; salt; mustard; sauces; condiments; spices; seasonings; vinegars; glazes for use in foods; prepared entrees consisting of pasta, rice or grains; processed herbs