TEXAS KITCHEN

Prepared foods, namely, chicken salad, potato salad, tuna salad, ham salad, egg salad, pimento cheese, cheese spreads, bean salad, coleslaw, fruit salad, barbeque beans and desserts consisting of fruit and cream or cream substitutes; prepared entrees consisting primarily of meat, fish, poultry or vegetables

Prepared foods, namely, pasta salad, macaroni salad, dessert pudding