Classification Information
Vegetable oils, namely canola, sunflower, corn, soya, and blends thereof; margarine, breakfast cereals, pasta, grains, canned and frozen vegetables, canned and frozen fruits, herbs and spices, coffee, tea, cocoa, sugar, honey, baking ingredients, functional/nutraceutical foods and blends, fruit and vegetable juices, non-alcoholic beverages, confectionary and snack foods
Meats and Processed Foods