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Mark Identification
TAYLOR NEW YORK STATE SPARKLING BURGUNDY WINE FERMENTED IN THE BOTTLE PRODUCED & BOTTLED BY THE TAYLOR WINE CO. INC. HAMMONDSPORT, N.Y. USA ESTABLISHED 1880 CONTENTS 4/5 QUART.. ALCOHOL 12% BY VOLUME
Serial Number
72119595
Filing Date
May 8, 1961
Registration Date
Jun 5, 1962
Trademark by
TAYLOR WINE COMPANY INC. THE
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TAYLOR NEW YORK STATE CREAM SHERRY WINE