TASTE THE 21ST CENTURY

chemical substances for preserving foodstuffs and beverages sold at wholesale to food and beverage processors

preparations for coloring foodstuffs and beverages, sold at wholesale to food and beverage processors

flavors, being essential oils, sold at wholesale to food and beverage processors

flavorings (not essential oils) used in making products, such as baked goods, confectionery products, dairy products, food beverages, fruit juice drinks, non-alcoholic cocktail mixes, soft drinks, mineral and aerated waters, wines, liqueurs and prepared alcoholic cocktails, spices; sauces, and gravies, all sold at wholesale to food and beverage processors

syrups, concentrates, non-alcoholic extracts (not essential oils) used in the preparation of fruit juice drinks containing water, soft drinks, mineral water and aerated water, non-alcoholic cocktail mixes, wines, liqueurs and prepared alcoholic cocktails, sold at wholesale to food and beverage processors