TASTE OF GUJARAT

PROCESSED BEANS; PROCESSED NUTS; EDIBLE OILS; BUTTER; SNACK FOODS, namely, SOY-BASED SNACK FOODSAND CHICK-PEA BASED SNACK FOODS; PICKLES; FROZEN FRUIT AND VEGETABLES; FRUIT PULP; FRUIT PUREE;FROZEN AND PREPARED MEALS CONSISTING PRIMARILY OF VEGETABLES

CEREAL-BASED SNACK FOODS, RICE BASED SNACK FOODS; PROCESSED GRAINS; PROCESSED WHEAT; DESSERTS,namely, BAKERY DESSERTS namely, CHILLED OR WARM CAKE OR DUMPLING; FLOUR; SAUCES; CHUTNEY; RICE;BAKERY GOODS; BISCUITS; COOKIES; SPICES; BREAD; FROZEN AND PREPARED MEALS CONSISTING PRIMARILY OFPASTA AND RICE