TAPEO ESPAÑOL

Ham; charcuterie; meat and meat extracts; fish; milk products excluding ice cream, ice milk, and frozen yogurt; cheese; liver pâté; preserved, dried and cooked fruits and vegetables; edible oils; olives, preserved; jams, jellies, marmalade and compotes; broth, soups and consommés; canned meat, fish and vegetables

Honey; vinegar; condiments, namely, sauces; mayonnaise; spices; pepper; dried chili peppers for use as a seasoning; mustard; coffee, tea, cocoa, sugar and salt; rice; tapioca; cereal preparations, namely, processed cereals; pastry and confectionery; meat pâtés; pasta