Classification Information
Chocolate; Cocoa; Chocolate based ingredient for use in chocolate confections, chocolate bars, chocolate base snacks, chocolate based beverages, chocolate dough, chocolate paste; Chocolate confections; Chocolate confections, namely, chocolates with a high percentage of cocoa butter; Chocolate covered roasted coffee beans; Chocolate topping; Cocoa; Cocoa mixes; Cocoa powder; Cocoa-based condiments and seasonings for food and drink; Confectionery, namely, candy and chocolate
Staple Foods