SUSHIART

Rice; rice-based snack food; farinaceous food pastes for human consumption; noodles; noodle-based prepared meals; sandwiches; dumplings; sushi; fried balls consisting primarily of batter also mixed with small pieces of octopus, namely, takoyaki; steamed buns stuffed with minced meat (Niku-manjuh); boxed lunches consisting primarily of cooked rice and also containing cooked vegetables, or cooked meat, or cooked fish; prepared wasabi; seasonings; sauces; soy sauce; spices; cakes

Restaurant, cafe, and bar services; catering services; providing information in the fields of sushi and Japanese cuisine