Classification Information
Meat, fish, poultry and game not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt; Ready-to-eat meals comprised primarily of meats, cheese, rice, pasta, or vegetables; oils and fats for food; Milk products, excluding ice cream, ice milk and frozen yogurt
Meats and Processed Foods