Classification Information
FOODS, NAMELY, EGGS, OMELETTES, PANCAKES, FRENCH TOAST, MUFFINS, CAKES, BREADS, CROISSANTS, DANISH, JUICE, CEREALS, PASTRY, HORD D'OEUVRES, SOUPS, QUICHE, PIZZA, SANDWICHES, BEEF, CHICKEN, VEAL, PORK, SEAFOOD, LAMB, HENS, DUCKS, PASTA, PIES, VEGETABLES, RICE, POTATOES, ICE CREAM, AND COOKIES
Meats and Processed Foods